$10.00
A rich, bite-size, crunchy toffee made with toasted slivered almonds, butter, sugar and cream. Then we top it with a layer of semi-sweet chocolate and toasted pecans. So good that you can’t eat just one. Surprisingly delicious right out of your freezer!
One order is approximately ¼ lb of Double Nut English Toffee.
Available only between November and January.
| Weight | .5 lbs |
|---|---|
| Ingredients | Sugar, almonds, butter (pasteurized cream, salt), cream (heavy cream, skim milk), Pecans, chocolate chips (unsweetened chocolate, sugar, cocoa butter,milk fat, soy lecithin), salt. |
